BEST RESTAURANT MARKETING & PROMOTION
Pack your restaurant and triple your profits! We use innovative and smart marketing techniques to get customers in your door and track your marketing dollars.
Meet your new marketing experts at Fork & Find.
Tired of hiring agency after agency and still not getting results?
At Fork & Find we’ve built a better way to market your business—one that actually works.
Most business owners get stuck chasing specialists for ads, email, reviews, and content—and still end up with flat results. We fix that with a single, powerful system that gets real customers through your door and money in the bank.
Whether you're a local restaurant or a fast-growing brand, we deliver what matters: visibility, leads, and ROI. No fluff. No long-term retainers. Just results.
Want to see what we can do for your business?
Click the link below!
A better way to advertise your restaurant
Gain brand awareness, a continuous stream of new leads, and boost your sales. It's time to elevate your business to new heights.
Get New Guests & Retarget
With Instagram, Facebook, & TikTok Ads
We help restaurants get in front of 50,000 to 100,000+ local diners every month using fully managed Facebook and Instagram ads. But we don’t just run ads—we set up a system that tracks results, captures guest info, follows up automatically, and drives real revenue.
The goal?
A 3x ROI from their very first visit. It’s a hands-off strategy that works around the clock so you can stay focused on what you do best—running your restaurant.
Increase Visit Frequency
With Message Blasts
Most restaurants lose guests because they fall out of touch—and that’s where we come in. We help you collect 500 to 1,000+ new contacts every month through email, text, and Messenger.
Then we stay in front of them with weekly messages that actually get seen—by 90% of your audience (not just 5% like social posts).
We handle it all for you—from growing your list to writing the messages—so you keep guests coming back again and again.
Book More Catering & Events
With Simple Appointments
Most restaurants miss out on catering and event revenue because the sales process is clunky—too many forms, missed calls, and slow follow-up.
We help fix that by setting up a simple system that lets interested customers book a call with you directly—so you can build trust and close the deal faster.
It’s one of the easiest ways to consistently lock in high-ticket events without all the back-and-forth.
FIND THEM. FEED THEM.
KEEP THEM!!
Find the right guests. Feed them an unforgettable experience. Keep them coming back.
At Fork & Find, we help restaurants grow with smart marketing, seamless follow-up, and loyalty systems that actually work.
Let us be your behind-the-scenes partner in building the kind of business guests never forget.
Email: [email protected]
WE OWNED RESTAURANTS TOO
WHY WORK WITH US?
At Fork & Find, we’ve built businesses on
spreadsheets and sprinkles
—literally.
Our team brings together backgrounds in finance, marketing, communication, and leadership. We’ve led corporate teams, launched hospitality brands from scratch, and yes—even swapped boardrooms for buttercream. One of our founding success stories? We opened a champagne and dessert bar, grew it into a local favorite, survived the chaos of COVID—and sold it for top dollar.
We know what it takes to grow a restaurant, because we’ve done it ourselves. From building loyalty programs that actually work to running high-converting ads, tracking results, and filtering out bad reviews before they go public—we bring a blend of creativity, data, and real-world experience to every client.
Whether you’re looking to fill tables, increase catering orders, or finally take control of your marketing, our team is here to make it happen—without the overwhelm.
Let’s turn your restaurant into the success story it was meant to be.
Discover a seamless way to grow your restaurant—without the stress.
From attracting the right diners to tracking results, managing reviews, and building guest loyalty, Fork & Find handles it all.
You focus on the food—we’ll handle the flow of customers.
POPULAR QUESTIONS
Questions?
What exactly does Fork & Find do?
We help restaurants grow through fully managed digital marketing—targeted ads, automated follow-up, review management, and loyalty programs. You focus on running your restaurant—we focus on getting butts in seats.
How is this different from just running Facebook or Google ads?
Most ads stop at the click. We take it further—capturing customer info, following up automatically, and driving repeat visits. Plus, we track everything so you know exactly what’s working.
Do you only work with restaurants?
Yes. We specialize in the restaurant and hospitality industry—because we’ve been there. We know what works, what doesn’t, and how to get real results fast.
Do I need a big marketing budget to work with you?
Nope! You only pay a one time set up fee and your ad spend—we don’t charge monthly retainers or hidden fees. In fact, we don’t get paid until diners actually show up.
Can I see how it's working?
Absolutely. We provide transparent reporting that shows your leads, guest list growth, reviews, and ROI—so you always know what you’re getting.
What if I don’t have a loyalty program?
No problem—we’ll build one for you. We create simple, effective systems that reward repeat guests and increase visit frequency automatically.
How do you help with reviews?
We ask guests for reviews post-visit, filter out the negative ones before they go public, and help build your online reputation with consistent 4 and 5-star feedback.
How do I get started?
Easy—fill out the short form on our website. We’ll take it from there.
FROM OUR BLOG
OUR RECENT POSTS
Fresh insights, real strategies, and zero fluff.
Our blog is where restaurant owners get proven tips on marketing, customer retention, loyalty, and growth—straight from people who’ve actually run restaurants.
What Happens When You Stop Posting on Social Media
What Happens When You Stop Posting on Social Media (Spoiler: It’s Not Good)
Let’s be real. Social media can feel like a lot. And it sucks.
You’re juggling the kitchen, the staff, the orders, the bills—and now you’re supposed to post about your grilled chicken wrap while you’re elbow-deep in prep? Yeah, okay.
But here’s the thing…
One day, you stop posting. You’re just too busy. One day turns into a week. Then a month. And then something strange happens:
The phone rings less. Online orders slow down. And that “always busy” Friday? It’s… not.
“Where Did Everybody Go?”
I’ve seen it over and over again.
Restaurant owners think the dip in customers is about pricing, the economy, or even their location. And sure, those things matter. But often, the real problem is visibility. If people don’t see you, they forget you.
Out of sight = out of mind.
And when they’re hungry? They’re ordering from the place they did see yesterday on Instagram.
Let Me Tell You a Quick Story
A buddy of mine owns a taco spot. Killer food. Always slammed.
One month, he got overwhelmed and stopped posting. No updates, no stories, no “Hey, here’s today’s special.”
A couple weeks later, a regular came in and said, “I thought you guys shut down.”
Shut down? Nope—just went silent.
That one comment was all it took. My buddy got back on his posting schedule, even if it was just a quick shot of a plate and a caption like, “Still open. Still spicy.”
His online orders jumped within days. His regulars started commenting again. The energy came back.
Why Social Media Matters (Even When You Hate It)
Social media isn’t just for influencers or big chains. It’s for reminding your community you exist. And it’s free.
Here’s what it does for you:
- ✅ Keeps you top-of-mind when people are hungry
- ✅ Shows your food (which does half the selling)
- ✅ Builds a vibe people want to be part of
- ✅ Creates shareable moments that attract new guests
- ✅ Reinforces your brand with loyal customers
You don’t have to be a TikTok star. You just need to show up.
What to Post (Even When You’re Swamped)
You’re not trying to win an award—you’re trying to get butts in seats. So post what works:
- 🍕 A quick photo of today’s special
- 📸 A behind-the-scenes clip of your team cooking
- 🪑 A video of your full dining room with “We’re open!”
- 📝 A reminder to book a table or order online
- 🙌 A customer review with a thank-you caption
If it feels hard, you’re overthinking it.
The Magic Is in the Consistency
You don’t have to post every hour. Start with three times a week. If you can schedule it on Sunday night? Even better.
Here’s a cheat sheet:
- Monday: Post a special or quote
- Wednesday: Behind-the-scenes or staff spotlight
- Friday: Urgent weekend invite (“Come early—we’re filling up fast!”)
Boom. That’s your week.
Still Feel Like You Don’t Have Time?
That’s where we come in.
At Fork & Find, we help restaurant owners like you show up online without having to actually do it all yourself.
We:
- Write the posts
- Schedule them
- Make them look great
- Keep your feed alive and working for you
While you focus on running the restaurant.
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The Bottom Line
If you’ve stopped posting, you’re not alone. But don’t stay quiet too long—people are scrolling, and they’re looking for a place to eat tonight.
Let them find you.
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Let’s Make It Easy
📲 Text “SOCIAL” to 832-953-6184 and we’ll send you a free weekly content calendar for restaurants.
Start posting again—with zero stress.
Because being seen = being chosen.
What our Customers are Saying
Our clients work with us because we’ve been in their shoes—and delivered real results.
From filling seats to boosting reviews and building customer loyalty, restaurant owners trust Fork & Find to bring strategy, support, and systems that actually work.
“I've been using Facebook ads with their help for over a year now. I consistently get new leads with each offer, and the cost per month are extremely reasonable.”
Cody Fisher
“Incredible service all around. By the end of the first month, we were dealing with more new leads than we knew what to do with. I can't recommend them enough.”
Kristin Watson
"It’s more than just ads—SEO and content made a huge difference. My basic website is now a go-to resource for customers."
Albert Flores
Contact Us Today
Submit the form to schedule your free consultation.
We’ll chat about your needs, your goals, and how Fork & Find can help fill your tables and keep them coming.
